Garlic Mushrooms

Ingredients

• 200g Button mushrooms (8oz)
• 2 table spoons of Garlic Whirl
• Salt & Pepper
• Optional 1 clove of garlic (sliced ) & dash of pepper sauces

Method

1. Wash & dry the mushrooms, Keep whole or slice
2. Heat the Garlic whirl in a small pan, (Add extra sliced garlic to taste)
3. Cook at a medium heat for a few minutes to the mushroom start to colour
4. Add Salt & pepper to taste, & a dash of pepper sauces (Optional)
5. Place mushrooms onto a pre heated small dish & top with the buttery juices

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Usage/Recipes

Original Whirl Recipes

• White Sauce
• Whirl Vegetable Samosa with Indian Spice and Mint Yoghurt
• Rhubarb Crumble
• Fillets of Cod with a Herb Crust
• Italian Stuffed Chicken Breast
• Bread & Butter Pudding

Garlic Whirl Recipes

• Garlic Mushrooms
• Mixed Meat Paella

Reduced Salt Whirl Recipes

• Lemon & Lime Cheesecake
• Whirl Toffee Banana